Rocco's Recipes

Rocco Gets Real - A&E TV

Check out these other tasty recipes from Rocco:

Baked Stuffed Sweet Potatoes

  • 4 medium sweet potatoes
  • 1/2 pound turkey bacon
  • 10 ounces Cut 'N' Clean Collard Greens
  • 1/2 cup 2% fage yogurt
  • NuSalt and Pepper to taste
Recipe

Prick sweet potatoes with a fork. Microwave for about 7 minutes or until completely cooked through. Preheat oven to 375 degrees.

Cut all but 4 slices turkey bacon into lardons. Heat a large nonstick saute pan over medium heat and spray with Pam. Add lardons and saute for about 1 minute. Add collard greens to the pan and season with NuSalt and pepper. Add 1/4 cup water to the pan and cover with a lid. Steam collards until tender, about 5 minutes.

Cut a slit in each sweet potato and carefully scoop out flesh, leaving the skin intact to re-stuff. Mix sweet potato flesh with the bacon, collard green mixture and the yogurt. Season with salt and pepper. Stuff potato mixture back into the potatoe skins. Place on a baking sheet and bake for 30 minutes.

Meanwhile, in a medium nonstick pan cook remaining 4 slices of turkey bacon until crisp. Crumble over stuffed potatoes and serve.
Next On
I'm in the Doghouse
Sat, Dec. 27, 10:30A/9:30C
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